Quality System
Every Lot. Every Shipment. Verified Quality.
Certifications and Registrations
| Certification | Issuing Authority | Certificate Number | Validity |
|---|---|---|---|
| HACCP | Accredited Certification Body | Available on request | Active |
| ISO 22000 | Accredited Certification Body | Available on request | Active |
| APEDA | Agricultural and Processed Food Products Export Development Authority | Available on request | Active |
| Spice Board RCMC | Spices Board India | Available on request | Active |
| FSSAI | Food Safety and Standards Authority of India | Available on request | Active |
| IEC | DGFT | Available on request | Active |
| MSME | Government of India | Available on request | Active |
Certificate Scans
Upload scanned certificate images for HACCP, ISO 22000, APEDA, Spice Board RCMC, FSSAI, IEC, and MSME in this section.
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Quality Process
- 1. Raw material inspection
- 2. Sortex cleaning
- 3. Moisture testing
- 4. NABL lab test
- 5. Fumigation
- 6. Documentation
- 7. Dispatch
Documentation Package
- Phytosanitary certificate
- Fumigation certificate
- NABL lab COA
- Certificate of Origin
- APEDA certificate
- Commercial invoice
- Packing list
- Bill of Lading
Buyer Assurance
Lot-wise documentation support for importer approvals and customs processes.
Lab reports, moisture checks, and export packing aligned to buyer specifications.
HACCP, ISO 22000, APEDA, Spice Board, FSSAI, IEC and MSME-backed exporter profile.
All certifications are available for download on request. Contact us at jmmasalaexports@gmail.com.
